Read online book - New and Future Developments in Microbial Biotechnology and Bioengineering : Aspergillus System Properties and Applications (2016, Hardcover) in FB2, TXT
9780444635051 English 044463505X " New and Future Developments in Microbial Biotechnology and Bioengineering: Aspergillus System Properties and Applications" provides information on emerging issues related to recent advancements in aspergillus research and its applications in bioprocess technology, chemical engineering, genome biology, molecular taxonomy, secondary and metabolite production, industrial process and biofuels/bioenergy research, and alternative fuel development. The book covers the various novel enzymes secreted by these fungi and their specific use in the food, textile, pulp and paper, biocellulosic ethanol production, and other industries. The book describes research and experimentation on aspergillus activity and directly connects them to their use in bioprocess technology, chemical engineering, bioremediation process, secondary metabolite production, pharmaceutical processes, protein production, industrial process, biofuels/bioenergy research, and alternative fuel development. Readers will find this book to be an indispensable resource for biotechnologists, biochemical engineers, biochemists, microbiologists, bioinformatics researchers, and other biologists who are interested in learning about the potential applications of these fungi. Compiles available, up-to-date information on recent developments made in the study of aspergillus system propertiesContains global content from pioneering international authorsPresents current research efforts and links them to various applications, including uses in foods, textiles, pulp and paper, and in biocellulosic ethanol productionProvides an indispensable resource for biologists who are interested in learning about the potential applications of the fungi aspergillus, Definition of topic (describe the topic of the book and its relationship to the broader picture): Book project on Biology & biotechnology of "Aspergillus" will composed of emerging issues on recent advancements made in area of "Aspergillus" research & its applications in bioprocess technology, chemical engineering, Genome biology, molecular taxonomy, secondarymetabolite production, industrial process and biofuels/bioenergy research and alternative fuel development. This important fungus were found to secrete a range of novel enzymes and other useful proteins, and are still being studied extensively and improved for speci c use in the food, textile, pulp and paper, biocellulosic ethanol production, and other industries. "Aspergillus" enzyme-encoding genes have been used to improve plant resistance to pathogens and salt stress. In the case of "Aspergillus" spp., some of the knowledge provided by functional genomics studies can be and are being directly implemented for improving the application of these bene cial agents. A direct bene t of these advancements is the recent appearance on the market of a new generation of products based on strains selected not only for their antagonist ability but also for the other known positive growth effects on crops. Proteomics and metabolomics characterization of the extracellular fraction, associated with in vivo assays, has allowed the Identi cation of useful compound combinations/enzyme cocktails and of the fermentation conditions required to obtain them at an industrial scale. In conclusion, this book will provide updated information on best utilization of these fungi as natural tools (living microbes, metabolites, and genes) for meeting the next challenges of agriculture & Industry." Aspergillus" spp. is very useful lamentous fungi. With the development of the biotechnological tools, their importance has extended beyond agriculture, into enzyme production, food industry, paper and pulp treatment, bioremediation, etc. The most recent achievements have been aided markedly by the application of genomics technologies. This will be a unique book of its own kind with updated research information on researches on "Aspergillus." Due to increasing demand of chemical and biochemical products and for minimizing of industrial space, recycling of wastes, water and finally for designing cost effective chemical and biochemical units, the support ofthe this book on applications of "Aspergillus" would be essential. For recoveries of products, waste to energy, the knowledge of bioconversions, bioremediations and biotransformation are found to be essential to identify the potentiality of specific applications of these fungi and their uses in genetic engineering. It is well known, that these fungal species could modify the process of chemical units, involved in chemical and biochemical processes. However it should be emphasized, that the knowledge has to be developed to differentiate these microbes, as designed by genetic manipulations, through mutations and the microbes that are being designed by genetic engineering modifications. The content of this book is based on both basic & most recent developments in applications of "Aspergillus" that will match exactly the needs of graduate, postgraduate and research studies of universities /institutions working in the respective areas. Therefore, the community of biological sciences, biotechnologists, and chemical engineers, scientists, will be benefited in support of this book. With the increasing demands of "Aspergillus" through its product in biotechnology/industrial process, has made this fungus as most important microbial agent for day to day advancements in its research applications. Compiling the information related to updated research advancements on "Aspergillus," will make this book as one of the best available literature for present as well future researches on biology & biotechnology of "Aspergillus." So, proposed book will provide the
9780444635051 English 044463505X " New and Future Developments in Microbial Biotechnology and Bioengineering: Aspergillus System Properties and Applications" provides information on emerging issues related to recent advancements in aspergillus research and its applications in bioprocess technology, chemical engineering, genome biology, molecular taxonomy, secondary and metabolite production, industrial process and biofuels/bioenergy research, and alternative fuel development. The book covers the various novel enzymes secreted by these fungi and their specific use in the food, textile, pulp and paper, biocellulosic ethanol production, and other industries. The book describes research and experimentation on aspergillus activity and directly connects them to their use in bioprocess technology, chemical engineering, bioremediation process, secondary metabolite production, pharmaceutical processes, protein production, industrial process, biofuels/bioenergy research, and alternative fuel development. Readers will find this book to be an indispensable resource for biotechnologists, biochemical engineers, biochemists, microbiologists, bioinformatics researchers, and other biologists who are interested in learning about the potential applications of these fungi. Compiles available, up-to-date information on recent developments made in the study of aspergillus system propertiesContains global content from pioneering international authorsPresents current research efforts and links them to various applications, including uses in foods, textiles, pulp and paper, and in biocellulosic ethanol productionProvides an indispensable resource for biologists who are interested in learning about the potential applications of the fungi aspergillus, Definition of topic (describe the topic of the book and its relationship to the broader picture): Book project on Biology & biotechnology of "Aspergillus" will composed of emerging issues on recent advancements made in area of "Aspergillus" research & its applications in bioprocess technology, chemical engineering, Genome biology, molecular taxonomy, secondarymetabolite production, industrial process and biofuels/bioenergy research and alternative fuel development. This important fungus were found to secrete a range of novel enzymes and other useful proteins, and are still being studied extensively and improved for speci c use in the food, textile, pulp and paper, biocellulosic ethanol production, and other industries. "Aspergillus" enzyme-encoding genes have been used to improve plant resistance to pathogens and salt stress. In the case of "Aspergillus" spp., some of the knowledge provided by functional genomics studies can be and are being directly implemented for improving the application of these bene cial agents. A direct bene t of these advancements is the recent appearance on the market of a new generation of products based on strains selected not only for their antagonist ability but also for the other known positive growth effects on crops. Proteomics and metabolomics characterization of the extracellular fraction, associated with in vivo assays, has allowed the Identi cation of useful compound combinations/enzyme cocktails and of the fermentation conditions required to obtain them at an industrial scale. In conclusion, this book will provide updated information on best utilization of these fungi as natural tools (living microbes, metabolites, and genes) for meeting the next challenges of agriculture & Industry." Aspergillus" spp. is very useful lamentous fungi. With the development of the biotechnological tools, their importance has extended beyond agriculture, into enzyme production, food industry, paper and pulp treatment, bioremediation, etc. The most recent achievements have been aided markedly by the application of genomics technologies. This will be a unique book of its own kind with updated research information on researches on "Aspergillus." Due to increasing demand of chemical and biochemical products and for minimizing of industrial space, recycling of wastes, water and finally for designing cost effective chemical and biochemical units, the support ofthe this book on applications of "Aspergillus" would be essential. For recoveries of products, waste to energy, the knowledge of bioconversions, bioremediations and biotransformation are found to be essential to identify the potentiality of specific applications of these fungi and their uses in genetic engineering. It is well known, that these fungal species could modify the process of chemical units, involved in chemical and biochemical processes. However it should be emphasized, that the knowledge has to be developed to differentiate these microbes, as designed by genetic manipulations, through mutations and the microbes that are being designed by genetic engineering modifications. The content of this book is based on both basic & most recent developments in applications of "Aspergillus" that will match exactly the needs of graduate, postgraduate and research studies of universities /institutions working in the respective areas. Therefore, the community of biological sciences, biotechnologists, and chemical engineers, scientists, will be benefited in support of this book. With the increasing demands of "Aspergillus" through its product in biotechnology/industrial process, has made this fungus as most important microbial agent for day to day advancements in its research applications. Compiling the information related to updated research advancements on "Aspergillus," will make this book as one of the best available literature for present as well future researches on biology & biotechnology of "Aspergillus." So, proposed book will provide the